Canapés Menu

6 different Canapés for £12 per head
Our Canapés menu changes on a seasonal basis, depending on the best quality seasonal ingredients available.

FISH Pickled Rollmops, Carrot & Coriander Curried Whitebait, Mint & Yoghurt Seared Tuna, Wasabi Mayonnaise
& Pomelo
Smoked Salmon, Chive
& Cream Cheese Boudin
Lemon & Dill Tempura King Prawn
MEAT Smoked Chicken Samosa & Mango Salsa Chicken Liver Parfait
& Salted Caramel Choux Buns
Pig Head Sausage Rolls
& Homemade Brown Sauce
Chicken Satay
VEGATARIAN Tomato, Mozzarella & Parmesan Aranchini Truffle Deuxelle, Flat Bread & Chive Crème Fraîche Cheddar Gougére
Next Menu – Tasting Menu

Information

Please advise of any special dietary requirements at point of booking – (v) denotes vegetarian, although may contain dairy. If you suffer from ANY allergies or have any special dietary requirements, please inform your waiter.

For Parties of 7 or more: On Friday & Saturday evenings you and your guests, will be offered a choice of our seasonal Tasting Menus Please note the maximum party booking we are able to accept on a Friday & Saturday evening is up to 12 guests and that the only available menus are the Tasting Menus.
For Parties of 6 or more: A discretionary 10% service charge will be added to your bill.
We ask for a deposit of £10.00 per head to secure your booking.

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