Traditional Sunday Roast

Set Menu: 2 courses £25.00 & 3 courses £29.50

No shopping, peeling, cooking or washing up, come and indulge in our duck fat roast potatoes, homemade Yorkshire puddings, seasonal vegetables & succulent juicy meats, fish & vegetarian options available, decadent desserts & cheese board.  Quality family time with your nearest & dearest, enjoy a large table with special friends, private room, large & small tables available.

Sit back, relax, indulge and let us do all the work.

Starters Confit Chicken & Mushroom Terrine Crispy Chicken Wing, Truffle Mayonnaise & Pickled Mushrooms Grilled Fillet of Mackerel Fennel & Compressed Gem Creamed Pumpkin Velouté Goats Cheese, Toasted Seeds & Roasted Pumpkin Boudin of Confit Pork Belly Spiced Cauliflower & Apple Poached Loch Duart Salmon Charred Baby Leek, Salmon Rillette & Turnip
Main Courses Slow Roast Rump of Beef Herb Yorkshire Pudding, Roast Parsnip & Roasting Jus Roast Leg of Little Braxted Lamb Roast Turnip, Turnip Gratin & Roast Lamb Jus Pan Roast Fillet of Pollock Wilted Spinach, Brown Shrimp & Caper Beurre Noisette Roast Fillet of Plaice Cassoulet of White Bean, Mussels, Fine Herbs & White Wine Velouté Risotto of Creamed Cauliflower Toasted Almonds & Watercress
Desserts Blueberry & Almond Frangipan Vanilla Ice Cream & Blueberry Compote Iced Cinnamon Parfait Roasted Plums & Mirabelle Plum Sorbet Vanilla Panna Cotta Blackberry Compote, Granny Smith & Crumble Millionaire’s Shortbread Dark Chocolate Sauce & Salt Caramel Ice Cream Selection of British & French Cheeses Homemade Chutney & Walnut Bread
2 Courses £25.00 3 Courses £29.50
Previous Menu – Set Menu Lunch & Dinner Next Menu – Children’s Menu

Please note all menus are “sample menus”

Information

Please advise of any special dietary requirements at point of booking – (v) denotes vegetarian, although may contain dairy. If you suffer from ANY allergies or have any special dietary requirements, please inform your waiter.
For Parties of 6 or more A discretionary 10% service charge will be added to your bill.
For Parties of 12 or more We ask for a deposit of £10.00 per head to secure your booking and a pre-order 2 weeks prior to booking date.

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