Our Tasting Menu consists of carefully selected dishes, designed to give our guests a unique dining experience in St Albans. Phil Thompson's cooking is driven by the ever-changing seasons, delivering well balanced menus, showcasing his creativity, passion and flair. We have a wine flight, optional (wines to match each course) complimenting each dish. This menu offers a truly memorable and enjoyable dining experience for you and your guests. We ask that the Tasting Menu be ordered by the whole table, this menu is available daily excluding Sundays.
please note all menus are "sample menus".
Wine Flight £35.00
Zero G Grüner Veltliner 2015, Wagram, Austria
Mahi Twin Valley Chardonnay 2014, Marlborough, New Zealand(£6.50 Supplement)
Château Jolys, Cuvée Jean 2013, Jurançon, France
Bourgogne Pinot Noir Prestige, Henri de Villamont, 2014, France
Lapostolle Cuvée Alexandre Carmenère 2014 (Organic), Chile
Prunus Dão Tinto 2014, Portugal
Selection of Cider, Ports & Sweet Wines available
Buitenverwachting 1769, Constantia 2014, South Africa
£35.00 for matching wine flight (100ml tasting glass)
Food Allergies & Intolerance: before ordering please speak to a Senior Member of Staff about your requirements
For parties of 6 and over: a discretionary 10% service charge will be added to your bill
Guest Wifi: THOMPSON ST ALBANS GUEST - Password: thompsonstalbansguest