Phil’s Spring Diary 2017

by / Thursday, 27 April 2017 / Published in News

Phil’s Spring Diary 2017 offers an insight into his typical working week.

From allotment visits on days off, to seasonal produce, recipe ideas, notes, photographs & inspiration.  See what Phil has planned for this spring & how it all comes together, to provide our diners with exciting new dishes, flavour combinations & amazing seasonal cocktails.

 
■■To book a table please call 01727 730777 or e-mail manager@thompsonstalbans.co.uk. See http://www.thompsonstalbans.co.uk/phil-howard-thompson-st-albans/ for full details.

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