Easter Saturday Lunch
Indulge in a traditional Easter menu, bursting with seasonal ingredients,
including a Hot Cross Bun dessert!
We look forward to seeing you, your friends and family.
Saturday 19th April 2025
4 courses & canapés, £69
Wine pairing, £55
12 noon to 2pm
Easter Cocktails
Lychee Martini £16
Lychee Liqueur, Jinro, Lemon Lychee Liqueur, Fresh Lychee
Twinkle £16
Drappier Premier Cru, Cardrona Single Barrel Vodka, Elderflower, Lemon
4 Courses & Canapés
Homemade Organic Sourdough
Whipped Butter
Canapés
Gravlax of Loch Duart Salmon
Citrus Fruits, Radish & Dill
Berthier Terre de Silex Coteaux du Geinnois Blanc, 2022 France
Roast Fillet of Cornish Plaice
Broccoli Purée, Brown Shrimps & Toasted Almonds
Château La Bienveillance Bordeaux Blanc, 2022, France
Noisette of New Season Lamb
Wild Garlic, Caramelised Roscoff Onion & Sheep’s Curd
Bodegas Krontiras Explore Aglianico, 2021, Argentina
Hot Cross Bread & Butter Pudding
Orange Anglaise & Fig Leaf Ice Cream
Fuleky Tokaji Pallas Late Harvest, 2017, Hungary
Children’s Menu available
We do ask for full payment at the point of booking for our wine dinners and special occasion bookings as the demand for these places is so high.
We will offer a refund if we are able to re-sell your table.