Valentine’s Day with THOMPSON St Albans

Treat your Valentine on Thursday 14th February with a THOMPSON St Albans, ‘Valentine’s Tasting Menu Experience’. Enjoy our sumptuous Valentine’s Day tasting menu, encompassing wonderful flavour combinations and luxury ingredients, with optional tasting wines carefully selected to blend with each dish. A relaxed, fine dining experience with your someone special – indulge and enjoy Valentine’s Day with THOMPSON St Albans.

7 Course Tasting Menu £95
Optional Matching Wine Flight £49.50
Canapés Smoked Salmon Croissant
Cauliflower & Hazelnut Arancini
Goats Cheese, Black Olive & Rosemary Gougères
Champagne Drappier 1er Cru
Roast Chicken Consommé Wild Mushroom Tortellini & Smoked Chicken
Revelation Viognier, Sth France
Birds Liver & Madeira Parfait Banana, Yuzu & Toasted Peanut
New Hall Pinot Gris, Kent, England
Poached Fillet of Turbot Steamed Mussels, Radish & Split Mussel Cream
Elgin Vintners Chardonnay, Sth Africa
Slow Roast Sirloin of 40 Day Aged Beef Roscoff Onion, Truffle Pomme Purée & Thyme Jus
Chateau Montaiguillon, St Emillion, France
Pear Yoghurt & Oat Granola ~~~~ Chocolate Crémeux Roast Pistachio & Salt Caramel
Rasteau Vin Natural, Rhone, France
Tea, Coffee & Petit Fours
Matching wine flight (100ml tasting glass)
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