Welcome to THOMPSON St Albans
THOMPSON St Albans restaurant in St Albans offers affordable luxury in a 2 AA Rosette, relaxed, fine dining environment. Our menus are ever changing, dictated by the seasons; Phil Thompson combines his classic training, culinary style and flavor combinations with his own modern twist. Any event can be hosted in the 28-seater conservatory or on the terrace, a quaint Victorian-style courtyard with trailing ivy, honeysuckle, shrubs and flowers, which seats a further 20 guests and is offered exclusively when the conservatory is booked. Our service is attentive but not invasive, our staff impeccably mannered and our atmosphere relaxed, all of which contribute to an outstanding culinary experience, so that our guests leave feeling pampered and special.
Kitchen ExperienceDo you or your loved one really enjoy cooking? If so, we have the perfect solution for you… this is a fun filled experience which makes an ideal present for birthdays, anniversaries, Mother’s Day and Father’s Day.
See the menu
Sunday LunchNo shopping, peeling, cooking or washing up, come and indulge in our duck fat roast potatoes, homemade Yorkshire puddings, seasonal vegetables & succulent juicy meats, fish & vegetarian options available, decadent desserts & cheese board.
Ladies That LunchAvailable Wednesday to Saturday lunchtime inclusive, choose 3 courses from the set lunch menu & a cocktail of your choice for just £35 per person.
A la Carte menu available daily excluding Sundays, average of £45.00 per head
Tasting menu, 6 courses for £59.50 per head
Set lunch menu £18.50 2 courses & £23.00 3 courses - Wed to Sat inclusive
Set dinner menu £21.00 2 courses & £25.00 3 courses - Tues to Thurs
Sunday offers a traditional roast lunch menu, £25.00 2 courses & £29.50 3 courses
For Parties of 12 or more We ask for a deposit of £10.00 per head to secure your booking and a pre-order 2 weeks prior to your booking date.